British Chinese Food Awards
The British Chinese Food Awards is an annual awards dinner dedicated to the British Chinese Food industry. It was established in 2017 by Geoffrey Yeung and has continued to this day.[1] Each individual award is split for geographic purposes — regional splits of Scotland, North West, North East, Midlands, Wales, South East, South West, London Central and City, and London Suburbs — and expertise. Categories for each award include Best Chef, Best Delivery/Takeaway Restaurant and Best in London.[2] The 2nd edition of the British Chinese Food Awards is set to take place on 18 November 2018.[3]
Finalists and Winners[edit]
2017[edit]
Best In Scotland[edit]
Winner Sichuan House
Finalists Opium Glasgow
China Town Edinburgh
Chinese Manor House
Jasmine
Sichuan House
Best In Wales[edit]
Winner Dragon Court
Finalists Summer Palace
Riverside
Dragon Court
Best In North[edit]
Winner Yu & You
Finalists Yang Sing
Tattu
Yu & You
Panda Mami
Shanghai Restaurant
Best In Midlands[edit]
Winner Kwei Ping
Finalists Kwei Ping
Chung Ying Gardens
Ming Moon
Kam Tong Gardens
Nines Restaurant
Best In South[edit]
Winner Pan Asia
Finalists Sojo
Xian
Zheng
Pan Asia
Cathay Rendezvous
Dynasty
Mayflower
Best in London Central & City[edit]
Winner Shikumen Aldgate
Finalists Shikumen Aldgate
Yaautcha
Orient
Park Chinois
China Tang
Hutong
Yming
Joy King Lau
Best in London Suburbs[edit]
Winner Dragon Castle
Finalists Imperial China
Flower Drum
Parkside
Zen Oriental
Young's Peking
Thames
Yi-Ban
Slurp Restaurant
Dragon Castle
Best Street Food[edit]
Winner The Ugly Dumplings
Finalists Nostegia
Ah-Ma's Dumplings
Gyoza Guys
Mei Mei's Street Cart
The Ugly Dumplings
Best Fusion Restaurant[edit]
Winner Hakkaland
Finalists Oisoi
Chai Wu, Harrods
Hakkaland
Best Takeaway Delivery[edit]
Winner Zing Zing
Finalists Zing Zing
Good Earth
Malai Sichuan
Merry House
Best Restaurant Chain[edit]
Winner Royal China Group
Finalists Ping Pong
Royal China Group
Red Chilli
Best Chef[edit]
Winner Chef Chee Hwee Tong - Hakkasan Mayfair
Finalists Chef Chee Hwee Tong - Hakkasan Mayfair
Chef Peng - Hunan London
Chef Andrew Wong - A.Wong
Chef Jeremy Pang - School of Wok
Chef Kai Xiang Liu - Panda Mami
References[edit]
- ↑ "Staffordshire Live". staffordshire-live. staffordshire-live.
- ↑ "Award Categories". British Chinese Food Awards. BCFA.
- ↑ "takeawayexpo". Home Page. takeawayexpo.
British Chinese Food Awards Summary[edit]
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