|
|
Did you know a wiki could be used internally in your company ? For better knowledge management and internal communication. Less email and office files.
Welcome to EverybodyWiki ! 
Sign in or create an account to improve, watchlist or create an article like a company page or a bio (yours ?)...
Wursthall Restaurant and Bierhaus
January 27, 2019
This is not a Wikipedia article: It is an individual user’s work in progress page, and may be incomplete and or unreliable.
| Wursthall Restaurant and Bierhaus | |
|---|---|
 | |
 Exterior of Wursthall Restaurant and Bierhaus | |
| Restaurant information | |
| Established | 2018 |
| Current owner(s) | Tyson Mao, Adam Simpson, J. Kenji López-Alt |
| Head chef | J. Kenji López-Alt |
| Chef | Cash Caris |
| Food type | German and Austrian cuisine with American influences |
| Dress code | Casual |
| Street address | 310 Baldwin Ave. |
| City | San Mateo |
| State | California |
| Postal/ZIP Code | 94401 |
| Country | United States |
| Seating capacity | 150 |
| Reservations | 1.650.931.4282 |
| Website | Wursthall.com |
The Wursthall Restaurant and Bierhaus is a restaurant located in San Mateo, California featuring German and Austrian inspired cuisine. The owners of Wursthall Restaurant and Bierhaus are Tyson Mao, Adam Simpson, and James Beard award-winning author J. Kenji López-Alt.
Pictures[edit]
Wursthall at night.
Seating and kitchen.
Bar area.
Cuisine[edit]
The menu features wursts, bratkartoffeln (crispy fried potatoes), and sandwiches. The taps offer 28 beers from Germany and Belgium, as well as local craft brews.
Sausage medley.
Pretzel and dip.
Grilled cheese sandwich.
Beet salad.
Sausage and a beer.
Hours[edit]
The restaurant is open every day; lunch is served 11:00 am - 4:00 pm, dinner 4:00 pm - 10:00 pm, and a late night menu 10:00 - midnight.
A second location, in San Jose, was announced in November 2018, and is expected to open in 2019.[1]
Accolades[edit]
Wursthall Restaurant and Bierhaus was named to "The Best of the South Bay" by San Francisco Magazine in 2018.[2]
References[edit]
- ↑ Pershan, Caleb. "A Second Beer Hall From Recipe Expert J. Kenji López-Alt Is on the Way". Retrieved January 27, 2019.
- ↑ "The Best of the South Bay". ModernLuxury.com. San Francisco Magazine. Retrieved February 3, 2019.
External links[edit]
 |
Wikimedia Commons has media related to [[commons:Lua error in Module:WikidataIB at line 466: attempt to index field 'wikibase' (a nil value).|Lua error in Module:WikidataIB at line 466: attempt to index field 'wikibase' (a nil value).]]. |
Template:J. Kenji López-Alt
This article "Wursthall Restaurant and Bierhaus" is from Wikipedia. The list of its authors can be seen in its historical and/or the page Edithistory:Wursthall Restaurant and Bierhaus. Articles copied from Draft Namespace on Wikipedia could be seen on the Draft Namespace of Wikipedia and not main one.
Follow us on https://twitter.com/EverybodyWiki !
You have to Sign in or create an account to comment this article !
