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Chocolate Espresso

From EverybodyWiki Bios & Wiki

  • 5 Cups (or 500 ml) of Espresso
  • 1/2 (strong) - 1 (light) or (50ml - 100 ml) cup of Milk
  • 1 (light) - 2 Teaspoons (strong) of cocoa powder
  • Froth

depending on light to strong

2.5 Cups espresso, .5 - .25 cups milk, .5 - 1 teaspoon cocoa powder, froth etc

10 Cups espresso, 1 cup - 2 cups of milk, 2 - 4 teaspoon cocoa powder, froth etc

Was just trying to make my normal cup of mocha china when I forgot to add more water to a shot, discovered this.

Also See

Mochachino