From EverybodyWiki Bios & Wiki

Duckefett is a simple sauce and a regional specialty in northern Hesse, Germany, particularly in Kassel. It is made of bacon, onions, sour cream and occasionally cooked and condensed milk added. As for side dishes, they are usually Duckefett potatoes, potato dumplings, served occasionally. Because of the low-cost ingredients Duckefett was long considered peasant food.[citation needed]

See also[edit]

  • List of sauces

External links[edit]

This article "Duckefett" is from Wikipedia. The list of its authors can be seen in its historical and/or the page Edithistory:Duckefett. Articles copied from Draft Namespace on Wikipedia could be seen on the Draft Namespace of Wikipedia and not main one.