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Edithistory:Ami-meshi

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oldid date/time username edit summary
1291337679 2025-05-20T15:47:51Z Old-AgedKid [[WP:AFC|AFC]] draft
1291337669 2025-05-20T15:47:49Z Old-AgedKid Old-AgedKid moved page [[Ami-meshi]] to [[Draft:Ami-meshi]]: [[WP:DRAFTIFY|Not ready]] for mainspace, incubate in draftspace. Reason/s: more sources needed, custom reason
1287882055 2025-04-29T01:25:02Z Velikov817
1287852272 2025-04-28T21:19:00Z GhostInTheMachine removed [[Category:Japanese cuisine]]; added [[Category:Japanese seafood]] using [[WP:HC|HotCat]]
1287852206 2025-04-28T21:18:16Z GhostInTheMachine added [[Category:Japanese cuisine]]; removed {{uncategorized}} using [[WP:HC|HotCat]]
1287852171 2025-04-28T21:17:52Z GhostInTheMachine Adding [[Wikipedia:Short description|short description]]: "Local dish from the Kyushu region of Japan"
1287811080 2025-04-28T16:30:08Z MPian
1287810999 2025-04-28T16:29:36Z MPian Added {{[[Template: Reflist|Reflist]]}} tag
1287786623 2025-04-28T13:28:26Z Old-AgedKid Added tags to the page using [[Wikipedia:Page Curation|Page Curation]] (refimprove)
1287780516 2025-04-28T12:29:11Z Sophisticatedevening Added tags to the page using [[Wikipedia:Page Curation|Page Curation]] (uncategorised)
1287774175 2025-04-28T11:23:14Z Velikov817 [[WP:AES|←]]Created page with ''''Ami-meshi''' is a local dish from [[Ōita Prefecture]] in the [[Kyushu]] region of [[Japan]], made using ''ami'' ([[krill]]). == Overview == Amimeshi is a traditional dish that has been eaten for generations in the northern coastal areas of [[Ōita Prefecture]], particularly around [[Nakatsu, Ōita|Nakatsu]], [[Usa, Ōita|Usa]], and [[Bungotakada, Ōita|Bungotakada]]. It is a simple dish made by mixing sweet and savory simmered ''ami'' into freshly coo...'