Huoguo dun fen
From EverybodyWiki Bios & Wiki
Huoguo den fen (Chinese: 火锅炖粉) is a Sichuan hot-pot noodle dish made from kuanfen noodles and chili oil.[1]
| Alternative names | Huoguo dun fen |
|---|---|
| Type | Hotpot |
| Course | Main course |
| Main ingredients | Broth, Noodles |
| This article related to Chinese cuisine is a stub. You can help EverybodyWiki by expanding it. |
References
- ↑ "YuMei - Hot Pot Wide Bean Noodles (義美 流汁火鍋粉) - Wai Yee Hong". www.waiyeehong.com. Retrieved 2024-11-23.
This article "Huoguo dun fen" is from Wikipedia. The list of its authors can be seen in its historical and/or the page Edithistory:Huoguo dun fen. Articles copied from Draft Namespace on Wikipedia could be seen on the Draft Namespace of Wikipedia and not main one.
