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Ansom chek

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Ansom chek
TypeDessert
Place of originCambodia
Created byCambodian cuisine
Main ingredientsBananas, glutinous rice, coconut cream, ever more palm sugar and sweet red beans

Ansom chek (Khmer: អន្សមចេក) is a dessert from Cambodia. It is cylindrical rice cake wrapped in banana leaves and filled with bananas (sweet).[1] There is a savoury version filled with pork and mung bean paste called ansom chrook (អន្សមជ្រូក).

References[edit]

  1. "Ansom chek". Archived from the original on 2014-08-21. Retrieved 2014-08-21. Unknown parameter |url-status= ignored (help)



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