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Ate-Oh-Ate

From EverybodyWiki Bios & Wiki


Ate-Oh-Ate
File:Ate-Oh-Ate logo.png
Exterior of the Woodstock restaurant in February 2021, during the COVID-19 pandemic
Restaurant information
Food typeHawaiian
CityPortland
CountyMultnomah
StateOregon
CountryUnited States
Coordinates45°28′44″N 122°36′31″W / 45.47902°N 122.60855°W / 45.47902; -122.60855Coordinates: 45°28′44″N 122°36′31″W / 45.47902°N 122.60855°W / 45.47902; -122.60855
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Websiteate-oh-ate.com

Ate-Oh-Ate is a Hawaiian restaurant with two locations in Portland, Oregon, in the United States. Named after the area code 808 in Hawaii,[1] the restaurant's logo depicts a "happy, well-fed" pig.[2]

Description and history[edit]

The original restaurant was slated to open in August 2010, as of May.[3] Benjamin Dyer opened the 40-seat restaurant along East Burnside Street on September 11,[4] initially operating from 11am to 8pm.[5] A grand opening party was held on October 19.[6] The interior has high ceilings, skylights,[7] exposed wood, a 50-foot-long mural, and "several island-themed tchotchkes".[8]

The menu includes an Aina burger with crispy pork belly, spicy mayonnaise, and kimchi relish,[1] as well as Spam musubi (fried egg wrapped in nori).[9] Vegan options include curry bowls and teriyaki grilled tofu.[1] Tofu entrees are served with white rice and a green salad with sesame dressing or a macaroni salad.[2] Ate-Oh-Ate also serves cocktails and beer.[10]

Dyer, David Kreifels, and Jason Owens opened a second location ("Ate-Oh-Ate 2.0") in southeast Portland's Woodstock neighborhood, in October 2016,[11][12] with a slightly smaller menu.[13] The 600-square-foot space seats 48 people.[14]

Ate-Oh-Ate offered takeout and delivery service during the COVID-19 pandemic, as of May 2020.[15]

Reception[edit]

In 2015, Adam Lindsley of The Oregonian ranked the Aina burger number six in his list of the city's best burgers.[16] Ate-Oh-Ate ranked number 87 on The Oregonian's 2015 list of Portland's 101 best restaurants.[17] The newspaper's Samantha Bakall included the Spam musubi in a "cheap eats" guide of 99 "delicious dishes" for $10 or less.[18]

Jay Horton of Willamette Week wrote in 2016, "While the utilitarian storefront slathered with islands-themed kitsch may awaken memories of a third-grade luau, Ate-Oh-Ate has loftier ambitions—wringing sophistication from a cuisine best known for embracing Spam... Ben Dyer has invested the food of his homeland with a seriousness of purpose, albeit one indulging the surfer lounge whimsy of a beliquored shave ice or tidal-strength mai tai."[19] The newspaper's Pete Cottell included the Spam Musubi in his 2018 list of "Eight Must-Have Munchies for When You're Stoned and Starving".[9] The Portland Mercury's 2019 overview of city's best happy hours said, "Ate Oh Ate serves up legit happy hour Hawaiian fare and umbrella drinks without the Tiki flair, and the happy hour menu is an absolute steal."[20] In 2020, Eater Portland's Krista Garcia and Jenni Moore included Ate-Oh-Ate in lists of "13 Places to Find Heavenly Hawaiian Food in Portland" and "13 Standout Vegetarian Meals in Portland", respectively.[1][2] The website's Ron Scott included the kalua pig sandwich in an overview of "Portland's Most Epic Hangover Cures".[21]

References[edit]

  1. ↑ 1.0 1.1 1.2 1.3 Garcia, Krista (2018-08-28). "13 Places to Find Heavenly Hawaiian Food in Portland". Eater Portland. Vox Media. Archived from the original on 2020-10-21. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  2. ↑ 2.0 2.1 2.2 Moore, Jenni (2020-09-09). "13 Standout Vegetarian Meals in Portland". Eater Portland. Archived from the original on 2021-10-28. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  3. ↑ DeJesus, Erin (2010-05-20). "Simpatica/Laurelhurst Market Gang to Open Hawaiian Eatery". Eater Portland. Archived from the original on 2021-02-06. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  4. ↑ DeJesus, Erin (2010-08-20). "Benjamin Dyer Dishes Details About Upcoming Ate-Oh-Ate". Eater Portland. Archived from the original on 2018-09-09. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  5. ↑ DeJesus, Erin (2010-06-10). "Hawaiian Plate Lunches at Ben Dyer's Upcoming Ate-Oh-Ate?". Eater Portland. Archived from the original on 2021-02-10. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  6. ↑ DeJesus, Erin (2010-10-19). "VooDoo Consumes Berbati's; Party at Ate-Oh-Ate; St. Jack". Eater Portland. Archived from the original on 2021-08-18. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  7. ↑ DeJesus, Erin (2010-08-26). "Ken's Bánh mì, Ben's Ate-Oh-Ate Space, Craft Beer Course". Eater Portland. Archived from the original on 2021-02-07. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  8. ↑ DeJesus, Erin (2010-09-10). "Ben Dyer's Ate-Oh-Ate Preps for Monday Opening". Eater Portland. Archived from the original on 2018-09-09. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  9. ↑ 9.0 9.1 "Eight Must-Have Munchies for when You're Stoned and Starving". Willamette Week. Archived from the original on 2021-02-27. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  10. ↑ Bamman, Mattie John (2016-01-20). "Ate-Oh-Ate to Bring the Hawaiian Smackdown to Woodstock". Eater Portland. Archived from the original on 2018-09-09. Retrieved 2021-12-13. Unknown parameter |url-status= ignored (help)
  11. ↑ Bamman, Mattie John (2016-06-06). "Simpatica Dining Hall Halts Dinner and Brunch". Eater Portland. Archived from the original on 2018-09-08. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  12. ↑ Groff, Elizabeth Ussher (November 26, 2016). "Hawaiian dining comes to Woodstock". The Bee. Pamplin Media Group. Archived from the original on 2021-12-13. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  13. ↑ Bamman, Mattie John (2016-08-30). "The Ultimate Guide to Fall Restaurant Openings in Portland". Eater Portland. Archived from the original on 2020-06-03. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  14. ↑ Bamman, Mattie John (2016-10-05). "Ate-Oh-Ate 2.0 Opens October 6 on SE Woodstock". Eater Portland. Archived from the original on 2021-02-04. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  15. ↑ Jackson-Glidden, Brooke (2020-03-16). "Where to Find Takeout and Delivery During Portland's COVID-19 Outbreak". Eater Portland. Archived from the original on 2021-03-26. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  16. ↑ Lindsley, Adam (2014-09-03). "Portland's best burgers: Counting down the top 10". The Oregonian. Archived from the original on 2021-09-19. Retrieved 2021-12-13. Unknown parameter |url-status= ignored (help)
  17. ↑ Russell, Michael (2016-01-20). "Ate-Oh-Ate opening second location in Southeast Portland". The Oregonian. Archived from the original on 2021-12-13. Retrieved 2021-12-13. Unknown parameter |url-status= ignored (help)
  18. ↑ Bakall, Samantha (2017-03-01). "99 delicious dishes for $10 and under around Portland". The Oregonian. Archived from the original on 2021-01-20. Retrieved 2021-12-13. Unknown parameter |url-status= ignored (help)
  19. ↑ "Ate-Oh-Ate". Willamette Week. Archived from the original on 2021-02-07. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  20. ↑ "100 Portland Happy Hours: Southeast". Portland Mercury. Archived from the original on 2021-02-02. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)
  21. ↑ Scott, Ron (2016-12-30). "Portland's Most Epic Hangover Cures". Eater Portland. Archived from the original on 2021-08-10. Retrieved 2021-02-01. Unknown parameter |url-status= ignored (help)

External links[edit]


Other articles of the topic Food : Starbucks Corporation, Honey, Kreplach

Other articles of the topic Oregon : The Portland Mercury, NWA Pacific Northwest Tag Team Championship
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