Christina Rahm Cook

Christina Rahm Cook is an American author, scientific researcher, and innovator in health and wellness.

Biography

Rahm has master's and doctorate degrees in Rehabilitation Counseling Sciences Psychology, and Strategic Science. She has conducted postdoctoral studies at Harvard University in Bioscience Engineering and Nanobiotechnology and received certificates in Nutrition, and Pharmaceutical Management from Cornell University.

Rahm hosts education from Cornell and Harvard Universities in Nanotechnology, Pharmaceutical Management, and Nutrition, Doctorates in Education and Philosophy, and a Master's in Science; she has lectured at Johns Hopkins, Harvard, Cleveland Clinic, Wake Forest, and Mayo Clinic while holding a plethora of Board of Director and chairperson appointments for organizations and corporations.

Rahm is a resource person in the fields of Psychology, MedTech, Fintech, Nutrition, Pharmaceuticals, Bioscience Engineering, Nanotechnology, and Environmental Health having held positions with Pfizer Pharmaceuticals, Janssen/Johnson & Johnson, Biogen, Bristol-Meyers Squibb, Alexion Pharmaceuticals.  Her recent role is founder and Chief Scientific Officer for The ROOT Brands where she has patented trade secret formulas on numerous products.

Selected publications

• Cure the Causes: Live the Life you want, not the one prescribed.
• Cure the Causes Cookbook.
• Be Your Own Inspiration: Part of the Cure the Causes Story.

References

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