Elizabeth Cromley
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Elizabeth Cromley is an American historian. She is a professor emerita of architectural history at Northeastern University.[1]
Cromley graduated from the University of Pennsylvania with a degree in art history and then received a MA from the New York University Institute of Fine Arts and then a PhD in art history from the City University of New York.[3]
Books
- The Food Axis—Cooking, Eating, and the Architecture of American Houses (University of Virginia Press, 2010)[4]
- Alone Together: A History of New York’s Early Apartments
- Experiencing American Houses: Understanding How Domestic Architecture Works
References
- ↑ "Lectures & Seminars | Corning Museum of Glass". www.cmog.org.
- ↑ https://muse.jhu.edu/article/934633
- ↑ https://www.buffalo.edu/ubreporter/archive/vol27/vol27n01/n7.html
- ↑ Carroll, Abigail (December 1, 2012). "Elizabeth Collins Cromley, The Food Axis: Cooking, Eating, and the Architecture of American Houses". Winterthur Portfolio. 46 (4): 310–311. doi:10.1086/669742 – via journals.uchicago.edu (Atypon).
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