Grace Choy
Grace Choy, a chef from Hong Kong, persevered in pursuing her culinary aspirations later in life, despite facing job terminations from three companies. Her enduring passion for cooking drove her forward. Grace's journey reflects her resilience and tenacity as she discovered her love for cooking, finding the kitchen to be an environment where her ADHD doesn't hinder her concentration but rather enhances her creativity.[1]
She gained recognition through coverage in local media outlets. Interviews by China Daily and BS-TBS, alongside a bilingual RTHK documentary (English/Cantonese)[2] and a CNN report, highlighted her restaurant ChoyChoy as one of Hong Kong's top private kitchens.[3][4]
Choy, known for her culinary skills, is currently appearing as a guest chef at various platforms, including government events, charity functions, and 5-star hotels.[5][6][7]
She also writes for publications such as China Daily, The Japan Times, and Toyo Keizai, providing valuable insights into culinary commentary, in addition to showcasing her exceptional cooking abilities.[8][9]
ChoyChoy
She established her restaurant, ChoyChoy, in 2011 before relocating to Nishi-Azabu, Tokyo, in 2019. Currently situated in Aobadai, Meguro, Tokyo, ChoyChoy is notable for its intimate setting, accommodating only four seats. Despite its modest size, the restaurant has garnered a significant online following, boasting over one million Facebook followers and earning recognition as one of the most followed Chinese restaurants on the platform.[10]
References
- ↑ 李虹睿. "How a middle-aged woman finds her lifetime career". www.chinadaily.com.cn. Retrieved 2024-03-18.
- ↑ "廣東話故事". choychoy (in 中文). Retrieved 2024-03-18.
- ↑ Keshia Hannam, for (13 June 2016). "Hong Kong's 10 best private kitchens". CNN. Retrieved 2024-03-18.
- ↑ "Five of the best Hong Kong hidden private kitchens". South China Morning Post. 2015-08-05. Retrieved 2024-03-18.
- ↑ "隠れ家レストラン界の女王が西麻布にやってきた！グレース・チョイに突撃インタビュー". GQ JAPAN (in 日本語). 2019-06-09. Retrieved 2024-03-18.
- ↑ "香港セレブも夢中の優しい中華──「チョイ チョイ キッチン」。【犬養裕美子の食ガイド】". Vogue Japan (in 日本語). 2019-07-16. Retrieved 2024-03-18.
- ↑ Keshia Hannam, for (13 June 2016). "Hong Kong's 10 best private kitchens". CNN. Retrieved 2024-03-18.
- ↑ 李虹睿. "Recipe from Hong Kong chef: Eggplant casserole with salted fish". www.chinadaily.com.cn. Retrieved 2024-03-18.
- ↑ 李虹睿. "Hong Kong chef teaches you to make prawn toast". www.chinadaily.com.cn. Retrieved 2024-03-18.
- ↑ "Facebook". www.facebook.com. Retrieved 2024-03-18.
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