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Juliet Glass

From EverybodyWiki Bios & Wiki

Juliet Glass (born 1968) is a writer and food critic who worked in Minneapolis before moving to Washington D.C. where she is markets and program manager of FreshFarm Markets, a non-profit organization that promotes the growth of local food in the Chesapeake Bay region.[1]


She is the daughter of JoAnne Akalaitis and Philip Glass. Her mother is of Lithuanian descent and her father is of Lithuanian Jewish descent.[2] She has contributed articles to Elle, Minnesota Monthly, Food Arts and The New York Times. She received a B.A. in history from Reed College in 1992, and went on to study history at the Johns Hopkins University before moving to Minneapolis. As a young girl, she occasionally participated in performances of her father's compositions and also in stagings of a number of theatrical works,[3] though her contributions became less frequent as she grew older.


  1. Hagedorn, David (2013-08-20). "For FreshFarm staff, monthly lunch is celebration of local foods". Washington Post. ISSN 0190-8286. Retrieved 2018-02-01.
  2. Jewish Daily Forward: "Philip Glass Settles Some Old Scores" by Eileen Reynolds April 7, 2015
  3. Mel Gussow (March 19, 1981). "Stage: Talking Band's 'Soft Targets'". The New York Times.

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