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Kulche
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Kulche (Hindi: कुलचे, Punjabi: ਕੁਲਚੇ) is a type of puffed fried bread { made from maida flour (soft wheat) , mixed veggies, paneer } from the Punjabi cuisine
| Course | Breakfast, snack |
|---|---|
| Place of origin | India, Pakistan |
| Region or state | Punjab (region) |
| Main ingredients | maida flour , chopped mixed vegetables , paneer and masala |
kulche is often eaten with chole masala as chole kulche, it can also be a street food or a complete meal, and is mostly accompanied by onions, carrot pickle, green chutney and achaar .
References[edit | edit source]
Kulche[edit | edit source]
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