|Founder 👔||Ross Franklin|
|Headquarters 🏙️||, |
New York City, New York,
Area served 🗺️
|United States (East Coast)|
|Products 🎛️ 🧴||Cold-pressed juice, Smoothies|
Number of employees
|Website||[Lua error in Module:WikidataIB at line 665: attempt to index field 'wikibase' (a nil value). ]|
In 2017, Pure Green created a co-branding cold pressed juice with the Plaza Hotel, partnered with Dr. Perricone in all Pure Green retail locations, and launched a wholesale division that has expanded nationally and internationally.
Pure Green makes cold-pressed juice, extracting the juice from fruits and vegetables under high pressure. This is a more time-consuming process, using more fruits and vegetables, than a centripetal method of extraction. One 16-ounce bottle of cold pressed juice can contain between 3 and 5 pounds of fresh fruits and vegetables. The company also sells hand-crafted smoothies and açai bowls as well as healthy snacks.
The company typically uses conservative marketing tactics with a focus on technology to target a high-end demographic.
- "The Well+Good map of New York City juice bars. Updated!". 23 September 2013.
- "How we tackled our fear of the juice cleanse (sort of)".
- "Meet Pure Green, New York's newest juice bar". 6 November 2014.
- "New Juice Bar Obsession: Pure Green". 15 July 2015.
- "Keep the Healthy Lifestyle Going With Pure Green Smoothies!". 26 August 2016.
- "Pure Green Selects Grey Jean Technologies' AI Platform to Determine Next Retail Locations".
This article "Pure Green" is from Wikipedia. The list of its authors can be seen in its historical. Articles copied from Draft Namespace on Wikipedia could be seen on the Draft Namespace of Wikipedia and not main one.