Shayma Saadat
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Shayma Saadat is a stylist, food writer, photographer and cook.[1] Sadaat is the author of The Spice Spoon, a food blog about the foods from her Pakistani, Afghan and Iranian background.[1]
Early life[edit]
Saadat was born in Pakistan.[2] Being a daughter of a diplomat, Saadat has lived in several countries; UK, Nigeria, Kenya, Bangladesh and the USA.[1]
References[edit]
- ↑ 1.0 1.1 1.2 "Shayma Saadat on Croatian Hospitality | Croatia Times". Croatia Times. 2016-10-19. Retrieved 2018-05-23.
- ↑ "Cooking's F-Word: Does 'Fusion' Food Deserve A Bad Rap?". Chatelaine. 2017-11-30. Retrieved 2018-05-23.
External links[edit]
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