Bombay Sandwich Co.
Bombay Sandwich Co. is a cafe in New York City's Flatiron District that started off as a stand at Brooklyn Flea's food festival, Smorgasburg. Founded in 2012 by husband and wife team, Shiv Puri and Shikha Jain, the cafe specializes in vegan food made with Ayurvedic herbs and spices. Notable dishes there include the Chansa Masala Sandwich, Vegan Platter, Quinoa & Avocado Salad, Masala Chai, and Cardamom Coffee.
The brand's logo is an anthropomorphized bust of a tiger, which pays homage to Bombay (the tiger is a notable symbol of India), and to the company's roots in Brooklyn, with a hipster, suited tiger.
Bombay Sandwich Co. has been featured on The Cooking Channel,[1], CBS[2] the Wall Street Journal,[3] Grub Street,[4] Eater.com,[5] and Serious Eats.[6]
References[edit]
- ↑ "Mobile Global Cuisine". Cooking Channel. Retrieved 3 April 2018.
- ↑ "Toni On! New York: Vegan Eats In NYC". cbslocal.com. 22 February 2014. Retrieved 3 April 2018.
- ↑ "Healthy Indian Vegetarian Recipes That Mom Still Makes". 15 January 2014. Retrieved 3 April 2018 – via www.wsj.com.
- ↑ "Hippie No More: Meet the New Breed of Health-Conscious Food". grubstreet.com. Retrieved 3 April 2018.
- ↑ "12 Vegetarian Sandwiches Even Carnivores Will Dig". eater.com. Retrieved 3 April 2018.
- ↑ Eats, Serious. "Bombay Sandwich Brings Healthy Indian Lunch to Chelsea, and it's Good". newyork.seriouseats.com. Retrieved 3 April 2018.
External links[edit]
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