Justin Chapple
Justin Chapple ( born September 8, 1983), is an American chef, recipe developer, food writer, cookbook author, and video host, best known as the culinary director-at-large of Food & Wine[1][2] and host of their video series, Mad Genius Tips, in which he demonstrates recipes and pro cooking tips.[3][4]
Early life and education[edit]
Chapple was born in Stockton, California in San Joaquin Valley. He attended John Muir Elementary School and graduated from Lincoln High School in 2001. In 2003, he moved to New York City where he later studied and graduated from the French Culinary Institute,[1] which became the International Culinary Center. After graduation, he worked under chef Alain Allegretti at his namesake restaurant in New York City.[5][6]
Career[edit]
Chapple joined Food & Wine in early 2010, starting as an intern working on the Food & Wine Classic in Aspen.[7] He joined the Food & Wine test kitchen later that year, starting as a recipe tester and working his way up to being a deputy editor and eventually the culinary director at large.[8]
In 2013, Mad Genius Tips debuted, in which Chapple demonstrates recipes as well as oddball cooking techniques such as peeling hard-boiled eggs with a spoon and trussing chicken without kitchen string.[9] The series debuted on Food & Wine social media accounts.[10] The series was nominated for a James Beard Foundation Award in both 2016 and 2019.[11][12]
In 2018, a live version of Mad Genius debuted on Facebook Watch.[13] Guest chefs would join Chapple in the Food & Wine test kitchen to demonstrate their own recipes and cooking tips.[14] Chapple’s debut cookbook, Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes, was published in 2016.[15] Chapple’s second cookbook, Just Cook It: 145 Built-to-be-Easy Recipes That Are Totally Delicious, was published in May of 2018.[16]
Chapple has been featured in Food & Wine, People, O The Oprah Magazine, and Real Simple magazines, among other publications.[2][17][18] He appears regularly on NBC’s Today[19][20] and has appeared on LIVE with Kelly and Ryan, Food Network’s The Kitchen, Hallmark’s Home & Family, Fox’s Good Day New York, and The Meredith Vieira Show, among others.[21][22][23][24]
Personal life[edit]
Chapple married his husband, Jason Sarnoff, on August 14, 2008 at San Francisco City Hall. They held a wedding ceremony in Queens, NY, which was featured in the March 2009 issue of New York magazine. Chapple and his husband live in the Harlem neighborhood of New York City.[25]
References[edit]
- ↑ 1.0 1.1 "Justin Chapple, Cookbook Author and Recipe Developer". Food & Wine. Retrieved 2022-09-24.
- ↑ 2.0 2.1 Hallinan, Bridget. "Meet Your New Favorite Braised Chicken Recipe". Food & Wine. Retrieved 2022-09-24.
- ↑ "springtime recipes & d.i.y. salad dressings, with justin chapple". A Way To Garden. 2022-04-17. Retrieved 2022-09-24.
- ↑ "MARGARET ROACH A WAY TO GARDEN: Seasonal Recipes With Justin Chapple on Apple Podcasts". Apple Podcasts. Retrieved 2022-09-24.
- ↑ "Recipes: Cooking with Food & Wine Magazine's Justin Chapple". Holland America. 2015-03-02. Retrieved 2022-09-24.
- ↑ "Speaker Bios". Aspen Daily News. Retrieved 2022-09-24.
- ↑ "Taking a Bite Out of Food & WIne". www.aspentimes.com. Retrieved 2022-09-24.
- ↑ "A Look Inside Food Magazine Test Kitchens with Food & Wine's Justin Chapple | Heritage Radio Network". heritageradionetwork.org. Retrieved 2022-09-24.
- ↑ Kierzek, Kristine M. "Justin Chapple's 'Mad Genius Tips' helps cooks do more with less". Journal Sentinel. Retrieved 2022-09-24.
- ↑ Sheet Pan Breakfasts | Mad Genius Live | Food & Wine, retrieved 2022-09-24
- ↑ "The 2019 James Beard Award Nominees | James Beard Foundation". www.jamesbeard.org. Retrieved 2022-09-24.
- ↑ "The 2016 James Beard Award Nominees | James Beard Foundation". www.jamesbeard.org. Retrieved 2022-09-24.
- ↑ "Crispy Cheese Sticks Recipe". Food & Wine. Retrieved 2022-09-24.
- ↑ Mad Genius Gnudi with Justin Chapple | Food & Wine Classic in Aspen 2018, retrieved 2022-09-24
- ↑ Chapple, Justin (2016-11-01). Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes. Time Inc. Books. ISBN 978-0-8487-5163-0. Search this book on
- ↑ Chapple, Justin (2018-05-01). Just Cook It!: 145 Built-to-Be-Easy Recipes That Are Totally Delicious. HarperCollins. ISBN 978-0-544-96885-1. Search this book on
- ↑ "Justin Chapple Recipe: Cornflake Oven-Fried Chicken". Peoplemag. Retrieved 2022-09-24.
- ↑ "Justin Chapple, Chef and Recipe Developer". Real Simple. Retrieved 2022-09-24.
- ↑ "Make soft serve ice cream and ice cream sandwiches at home". TODAY.com. Retrieved 2022-09-24.
- ↑ Watch TODAY Highlight: Justin Chapple makes green goddess turkey burgers - NBC.com, 2021-06-04, retrieved 2022-09-24
- ↑ "'Live with Kelly and Ryan' demystifies latest cooking trends with 'Live's Cooking School: Gadget Edition'". Niagara Frontier Publications. Retrieved 2022-09-24.
- ↑ "Linguine and Shrimp with Sauce Vierge". Food & Wine. Retrieved 2022-09-24.
- ↑ "Monday, August 27th (Previously Aired On June 25th, 2018)". Hallmark Channel. 2018-06-25. Retrieved 2022-09-24.
- ↑ McCarthy, Kelly. "Back to basics: 5 pans every home cook needs and how to use them". Good Morning America. Retrieved 2022-09-24.
- ↑ Coreno, Catherine. "Dinner and Dancing in Queens With Justin Chapple & Jason Sarnoff -- New York Magazine - Nymag". New York Magazine. Retrieved 2022-09-24.
External links[edit]
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