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Kaletez

From EverybodyWiki Bios & Wiki


Kaletez
Traditional buckwheat pancake with a cup of cider
Place of originFrance
Region or stateBrittany

Kaletez, called galette de sarrasin in French, is a buckwheat pancake in Breton cuisine.[1]

See also

References

  1. Bihan, H.A.; Press, I. (2015). Colloquial Breton. Colloquial series. Taylor & Francis. p. 46. ISBN 978-1-317-30631-3. Retrieved July 29, 2017. Search this book on

Template:France-cuisine-stub


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