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Louis-Philippe Vigilant

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Louis-Philippe Vigilant is one of the first Black chefs known to receive a Michelin star. [1] After working in Michelin multi-star restaurants, including the Relais Bernard Loiseau, he took over the kitchen of Loiseau des Ducs in July 2013.[2] Louis-Philippe Vigilant has consecutively won Michelin stars, with his first Michelin star in 2014 when he was only 19.

References[edit]

  1. "An Uphill Fight: The Realities of Being a Black Restaurateur". On The Line.
  2. "Louis-Philippe Vigilant". Chefs4thePlanet.




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