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M.S. Rajmohan

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M.S. Rajmohan
File:Rajmohan.jpgRajmohan.jpg Rajmohan.jpg
Born
🏳️ NationalityIndian
💼 Occupation
Known forSouth Indian cuisine
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M.S. Rajmohan is an Indian chef, culinary educator, and a record holder for Longest Solo Cooking Marathon. He cooked 1,204 South Indian dishes in 48 hours for this record attempt held in December, 2015 in Madurai.[1]

Career[edit]

Rajmohan worked as a department head for hotel management and catering science at Mary Matha College of Arts & Science, Periyakulam where he addressed the importance of educating children on homegrown vegetables and ingredients.[2] He is currently the head of the Department of Hotel Management and Catering Science at GTN Arts & Science College, Dindigul.[3] He is a board member of the South India Chef's Association.[4]

Rajmohan has promoted the importance of traditional food and healthy eating among children.[5] He is known for special festival dishes, mainly for south Indian dishes.[6][7]

Rajmohan attempted for the Largest Bean Salad on 15 August 2018 in Madurai as per Guinness World Records.[8][not in citation given][better source needed][9] The final weight of his bean salad was 1,121.6 kilograms (2,473 lb).[10]

References[edit]

  1. "Cooking Marathon Individual attempted by Chef M.S.Rajmohan". The Hindu. 2016-12-23.
  2. "Educate children on healthy habits".
  3. "Food recipe from Hotel Management Institute".
  4. "SICA Chef's for International Chef's Day".
  5. "Reviving the traditional foods by Chefs". The Times of India. 2018-09-27.
  6. "Special dish maker for the grand pongal feast". The Hindu. 2018-01-11.
  7. "Food on mind". The Hindu. 2018-08-16.
  8. "Chef M S Rajmohan attempts world record for largest bean salad of 1,121.6kg". Express Food & Hospitality. 2018-08-22.
  9. "Worlds Largest Bean Salad Record". SIMPLICITY. 2018-08-21.
  10. "Chef M S Rajmohan made a bean salad of 1,121.6kg". The Times of India. 2018-08-16.

External links[edit]


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