Pretzel sticks

File:Salzstangen.jpg

Pretzel sticks, also Salty sticks (German: Salzstange, Polish: Paluszki), are a popular type of pretzel in Central Europe in the form of long, thin breadsticks made of yeast dough, mostly sprinkled with salt (also sesame or poppy seeds) and baked to a light brown color. They are often eaten as a pub snack with wine and beer.

See also

• Pretzel
• Asian variations: Pocky, Pretz, Pepero

References

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