Provincial vegetables of Pakistan
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Pakistani Provincial vegetables are Vegetables of Pakistan that have gained the status as subnational vegetables symbol that represent Pakistan and describe Pakistani biodiversity, and are a Union of 7 federative units, including one federal territory (Federal Capital Territory). Each of these Pakistani units has designated an unofficial provincial/territorial vegetable, which are listed below respectively.
National Vegetable
The National Vegetable of Pakistan is the Okra/Bhindi (Abelmoschus esculentus).[1]
Subnational vegetables
| Province | Image | Local name | Scientific name |
|---|---|---|---|
| Islamabad Capital Territory | Kharbooza | Cucumis melo | |
| Balochistan | Kashmashi | Rheum ribes | |
| Khyber Pakhtunkhwa | Taarameera | Eruca vesicaria | |
| The Punjab | Saag | Brassica rapa | |
| Sindh | Tinda/Meha | Praecitrullus fistulosus[2] | |
| Gilgit–Baltistan | Lal Desi Aloo | Solanum tuberosum | |
| Azad Kashmir | Mooli | Raphanus raphanistrum |
See also
References
- ↑ "National Symbols of Pakistan". Government of Pakistan. Archived from the original on 2013-08-27. Retrieved 2013-08-23. Unknown parameter
|url-status=ignored (help) - ↑ "Our Sindhi Symbols Pakistan". Amar Guriro. Retrieved 2011-12-14.
External links
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Subnational vegetables of Pakistan
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