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Sing Bhujia

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Spicy Masala Peanut
Sing Bhujia
Place of originIndia
Region or stateGujarat (India)
Main ingredientsBesan Chickpea flour, spices, peanuts[1]

Sing Bhujia (English: Spicy Peanuts) is a popular Gujarati snack. It can be served during tea time. It is crunchy and made with roasted peanuts. Serves as a snack during parties with alcohol.

Preparation[edit | edit source]

Mix the fried peanuts with the batter of chickpea flour and blend of spices and then it is to be fried in the cooking oil.

See also[edit | edit source]

References[edit | edit source]


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