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Juan Collins

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Juan Collins
Cocktail
TypeMixed drink
Primary alcohol by volume
ServedOn the rocks; poured over ice
Standard garnishLime wedge and maraschino cherry
Standard drinkware
Collins Glass.gif
Collins glass
Commonly used ingredients
  • 1 1/2 ounces tequila
  • 1 ounce lemon juice
  • 1/2 ounce agave nectar (or 1 tsp. superfine sugar or 3/4 oz. cane syrup)
  • Splash club soda
PreparationPour the tequila, lemon juice, and nectar into a collins glass over ice, stir. Add splash of club soda and garnish with lime and cherry.[1]

The Juan Collins is a Collins cocktail made from tequila, lime juice, sugar or some other sweetening agent, and club soda. It is a variation of the original Tom Collins, first memorialized in writing in 1876 by "the father of American mixology" Jerry Thomas. This drink typically is served in a Collins glass over ice.

See also[edit | edit source]

References[edit | edit source]

  1. "Juan Collins Recipe". About Food. Retrieved February 11, 2016.

External links[edit | edit source]


This article "Juan Collins" is from Wikipedia. The list of its authors can be seen in its historical and/or the page Edithistory:Juan Collins. Articles copied from Draft Namespace on Wikipedia could be seen on the Draft Namespace of Wikipedia and not main one.



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